Description
Description
Classic Pontefract Cakes; the liquorice sweet with an enviable history. Still popular today, liquorice sweets are always in demand.
Ingredients
For allergens please see ingredients listed in bold.
Treacle, glucose syrup, maize starch, invert sugar syrup, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), liquorice extract, modified potato starch, vegetable oils (palm, sunflower, coconut), flavouring, glazing agent (carnauba wax).